Featuring modern and innovative Irish dishes as well as a variety of international cuisines, this menu pays homage to the past while embracing the future.
Incorporating the best of Irish and the Boyne valley produce were possible.
Available Mon – Sat from 5pm & 3pm on Sundays.
This menu is designed to satisfy both taste buds and budgets.
2/3 courses €23.95/€26.95 (available Sunday – Friday & up to 7pm on Saturdays)
We offer tasty fingerfood as well as gourmet platter options for all parties.
Just simply homemade food, tasty and fresh.